Green tea, flax seeds, yerba mate, laurel, hibiscus, fennel
Mastic, cinnamon, coriander, ginger, anise, rosemary senna.
The tea is taken before meals once a day every morning
Add one tablespoon to a cup of boiling water and leave for half an hour then drink warm.
You can also take one tablespoon of tea mixed with three tablespoons of milk daily.
Don't forget to drink two glasses of water after using tea.
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