
It is obtained by dipping screwed nuts into a boil and must be made from special high-quality molasses.
Then walnut sausages are left to dry and they are called by this name because they take the shape of sausages. This flavor also known as molasses sausage or sugar sausage keeps its freshness for a long time when stored at room temperature and in a dry area. The freshness of the walnuts and molasses we use ensures the best tasting walnut sausage. In addition thanks to the nutrients it contains it gives energy and strengthens immunity. You can order Double Walnut Sausage as well as check out our other local products.